Cream Cheese Brownies

Super easy and tasty! From my friend Julie :)

Ingredients:

2 Betty Crocker fudge brownie mixes, prepared as directed on the box

Cream cheese mixture: 

8 oz cream cheese, softened

1 egg white

1/3 C sugar

1/2 C chocolate chips  

Directions:
Preheat oven to 350 degrees and grease a half sheet metal pan. Prepare brownie mix as directed on the box. Mix all the cream cheese ingredients together well and spoon horizontally in lines across the short side of the pan, then swirl vertically the long way across the pan with a knife to get a pattern. Bake for 25-30 min.